Forum Index > Weight Loss > Eating Healthy On The Go
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lisagriffis 25 months ago
ActivityRank:
Plan for the trip. Pack you tennis shoes or better yet wear them on the plane.
When you have time at the airport, walk around. It is a great place to get in
some steps and a people watch. I also pack lower calorie granola bars and
string cheese so that I don't have to eat at the airport. I packed several
packages of granola bars when I went to Greece this summer and they came in
really handy. Especially when I spent all my money and had to eat them on the
return trip. Save travels!
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Ginger Emas 25 months ago
ActivityRank: 98
This is a great question because I am always eating on the go. In fact, if
there was a snack bar that was as good for you as say, broccoli, that's all I
would ever eat. I'm just not a foodie! My friend Linda mixes a protein powder
with water (yuch!) and takes it to work with her; along with an apple and
string cheese like Lisa mentions above. I hope lots of people answer this cause
I want to know, too!
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George 25 months ago
ActivityRank: 8
Our family vacations are usually based on being physically active. We eat well,
play ALOT, and know that when we get home we go back to our normal routine.
Lying on the beach soaking up the sun is not our idea of fun. We horseback ride
over Christmas break for about 4-5 hours a day. We hike, mountain bike, dance,
swim, and play games as a family.
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cjindra 25 months ago
ActivityRank: 4
Flying is the worst.....Resist, Resist the Cinnanmon Buns counter! - seems
every airport has one..We try to hit a sit down restaurant, where you can have
more control over what you order...(thou those are hard to find at the smaller
airports where fast food rules) or we get a sub or sandwich and take off half
the junk...
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lisagriffis 25 months ago
ActivityRank:
Planning for times when you know you have less control over food choices is
real test of a healthy eating plan. Sugarless gum is a great companion along
with a water bottle. Of course those darn Cinnanmon buns are hard to resist.
Just think of them as a giant smelly candle and just walk right by them.
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Ellen Brown 25 months ago
ActivityRank: 10
When my husband and I travel we often pack healthy snacks like apples and
oranges and little packets of nuts. They're good on airplanes and on the trail!
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Diana Keough 25 months ago
ActivityRank: 3886
I find it easy to pack healthy snacks when I first leave for my trip. But when
I've been gone a few days, and have a hectic work schedule, it gets a little
trickier. Anyone have any suggestions to keep on keeping on when I'm on the
road?
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Summer 25 months ago
ActivityRank: 112
I used to be on the road all the time. So I made a stop at the grocery store
for fresh fruits and vegetables a must. Six apples, a couple pounds of grapes,
a bunch of bananas, a couple of packages of small carrots, celery sticks, fresh
dark green vegtables that were already cut up, and "salads with the fixings," a
roll of paper toweling, a couple of tall kitchen garbagew bags, baby wipes, a
cooler that could hold all of this, bottled water, hand sanitizer, and some
small bottles of milk or oj. Sometimes a treat is trail mix in a sandwich bag.
I call this my picnicing way of life because I spent 10 to 12 hours out of the
house and if not on the road, away from my office.
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Hallie Bandy 25 months ago
ActivityRank: 86
I took a trip with a health-concious friend who is a seasoned business
traveler. We were in a city, and on our way back from dinner (yes, it was
healthy), we stopped at a market. Taking cues from her, I purchased some whole
wheat crackers, cheese, yoghurt and fruit. We kept this in the hotel's fridge -
cost-effective, healthy breakfast and snacks. I noticed that having a healthy
snack readily available, we were never overly hungry — which, of course, helped
us make good decisions when we did eat. (I also learned a few tricks from her
about who to ask for restaurant recommendations ... we ate well!)
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lisagriffis 25 months ago
ActivityRank:
One of the best things to pack for your trip are walking shoes. I wear them as
often as possible. Face it being on the road is an adventure and part of that
is trying new things to eat. I try to have my treats early in the day and that
gives me a fighting chance to work off the extra calories. Eating lighter at
dinner is always good and is especially true when you are traveling. Several
years ago I was in San Fran and we came across one of the best bakeries in the
country, Tartines. The carmel banana bread pudding was one of the best things I
have ever had. Something well worth the calories. Good thing was we found the
palace of sugar in the morning and then we spent the rest of the day exploring
the city. I might not of walked off all the calories but the end of the day I
was able to compensate for the extra calories or at least most of them. Safe
travels.
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nb765 25 months ago
ActivityRank: 6
When I travel I always gear up by bringing along my vitamins & herbal teas,
but one of my favorite things are my Greens + bars. They are easy to grab,
satiating & full of energy. They also are alkaline forming, keep my blood
sugar in balance & I love the taste of them! Instead of going to fast food
places that sometimes are not so clean, I prefer to go to a grocery store like
Publix. It's more like an Easter egg hunt to me, cuz there I can pick up Fage
yogurt with honey(ymmmm), cut up fresh fruit, tuna lunch kits(Perricone diet)
or grab a sub to split with someone.
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kate 25 months ago
ActivityRank: 8
i throw in a n apple and a banana and a bag of trail mix (unsalted no
chocolate) in my purse but beware...you MUST eat the banana first or you have a
mushy purse! AVOID FAST FOOD! even if you think it's healthy, it's not. But
this is a BIG conversation because A LOT of American food is NOT
healthy....packaged with
preservatives....MSG.....hormones......pesticides.....antibiotics....farm
raised fish.....chicken pumped up with water.....added, suger, corn syrup and
fats.....did I mention there are 100's of types of MSG? When you get to the
hotel, have some rules for yourself: eg no white bread I ask for whole wheat,
or if I order the potatoes, i don't eat the bread, or if I skip potatoes and
bread i can have a dessert. Not all desserts are bad. If you could read the
labels on the ingredients you would see, 101 different types of MSG camouflaged
as spices, natural flavoring, texturized, modified starches, fats and
proteins.... The best rule is to eat whatever 'real food' you can and if its
Organic even better: wild caught fish, organic chicken (no hormones or
anti-biotics)Fruits and Vegies: so Salads and steamed veges, baked potatoes ,
beans, brown rice, grilled meats, and stay away form the rich creamy sauces and
butters! Another good rule though is to share plates. I find that if I am with
my husband, sometimes 2 or 3 appetizers are more than enough.
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racylacey_21 24 months ago
ActivityRank:
In addition to the pre-made bars and whole fruit as suggested above, I can live
on peanut butter, even when I am not traveling. Natural peanut butter ( I
prefer Adams) is a good source of protein and travels fairly well. So are
hard-boiled eggs, if you have a way to keep them cool. When you are really in a
pinch for getting in some fruits and veggies, there is always 100% juice. Not
perfect, but better than nothing.
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Paul DeLuca 24 months ago
ActivityRank: 10
I've been on the road in different ways at different times during my career. At
one point, I spent a lot of time in my car on day trips covering a sizable
portion of the state. I've also spent lots of time on airplanes and in hotel
rooms. However you travel, and for whatever reason, you are usually demand-rich
and time-poor, with sometimes little room to find good meals. Don't go crazy
counting calories or depriving yourself; traveling is stressful and your body
needs fuel. Just make good choices and keep indulgences in moderation.
Traveling by car can be a little easier on your meal planning. If you know
you're going to be on the road for hours at a time, eating small meals at short
intervals will keep hunger at bay and help you stay alert. I used to keep a
small bag of apples in my car to eat in between appointments or as a ready
snack on longer trips. Trail mix, bananas, strawberries, grapes, nuts, granola,
cherry tomatoes, and pretzels all make good snacks and they don't have to be
kept cold. When staying away from home in hotels or just eating out your eating
choices may be more abundant but you have to choose wisely. Use your hotel room
fridge to store locally purchased food for cheap, easy snacks or breakfast. No
time for that? No problem. Just about every hotel has something on the menu
that is healthy. Ask for lunch, appetizer, or half portions when ordering
dinner. Talk to the wait staff; they can offer some terrific things if you just
tell them what you want, even if it's not on the menu. For breakfast, they may
sell you some fruit and cheese and they'll even pack it up for you to take to
your room. Don't want to eat at the breakfast buffet or don't have time? Ask if
they will sell you some fruit and yogurt to go. If all you have time for is
fast food one day, don't kill yourself over it; it's just one meal. If you're
making good lifestyle choices most of the time, you can survive one marginal
meal without fretting. Remember to get some exercise when you travel. Take the
stairs instead of the elevator or escalator. Walk instead of taking the tram or
using the moving walkway at the airport. Use the workout facilities at the
hotel or just do some stretching in your room. Most importantly, drink lots and
lots of water. You should be doing this anyway, but when traveling, you're
going to get dehydrated faster than you do at home. Drinking water will help
you mentally and physically and it does wonders to help keep healthy.
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Summer 13 months ago
ActivityRank: 112 I haven't been "on the go" recently so I have put a few on. I see it as a symptom of what is going on in my life. So its time to get back to exercising and eating a proper diet. |
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Diana Keough 13 months ago
ActivityRank: 3886
I agree, Summer and intend to do the same!
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